Have you ever wondered where to find the best eats in this vibrant neighborhood? Well, you're in for a treat!
In this article we bring the top 10 places to eat on Main Street. If you're in search of your next favorite spot or just looking for a great place to grab a bite, we've included some fantastic options.
These spots were chosen for their diverse and delicious selections, ensuring there's something to satisfy every palate. Let's dig in and check out the best Main Street has to offer!
1. Zarak by Afghan Kitchen


Walking into Zarak by Afghan Kitchen feels like entering a rich tapestry of Afghan culture and history. The ambiance is warm and inviting, with an air of hospitality that makes every guest feel at home.
Afghan cuisine is known for its rich history, connecting the flavors of the East and West along the Silk Road, and Zarak embodies this beautifully.
Every dish is a celebration of Afghan heritage, thanks to the secret recipes passed down from generations, especially those from the founder's mum. The result? A menu that promises you won't leave hungry.


One of Zarak's standout aspects is its innovative cocktails, each crafted with a unique twist inspired by personal histories.
The dedication of Zarak's team is palpable. From the chefs' creative techniques using Afghan ingredients to the front-of-house staff who bring their A-game even during the busiest hours, it's clear this is more than just a restaurant—it's a passion project.


Many have dubbed this restaurant the best Afghan restaurant in Vancouver, with an impressive selection of both food and drinks.
And let's not forget the desserts—specifically, the milkshake that captures the essence of Afghan teatime. It's a must-try for anyone with a sweet tooth.
2. East is East

If you're strolling down Main Street in Vancouver, you won't want to miss the culinary highlight that is East is East. This place is a favorite among locals for its unique fusion of flavors and cultures.
You can embark on a culinary journey along the Silk and Spice Road without ever leaving the city.
That's exactly what East is East offers, with a menu filled with thoughtfully prepared dishes made from natural, whole ingredients, many of which are organic and locally sourced.


One standout feature is their Silk Route Feast. This tasting menu is a foodie’s dream come true, offering three main dishes, soup, salad, and cold mezze.
It’s all served with boulani, naan, and a delicious mix of Afghan and Basmati rice. Each bite is carefully crafted to bring the rich aromas, colors, and flavors of the Silk Route right to your table.
The restaurant’s ambiance is a harmonious blend of East and West, with sustainable materials used in the interiors to create a warm, inviting atmosphere.

For those who enjoy a lively atmosphere, East is East offers enchanting evenings of live music, making your dining experience all the more memorable.
And if you’re looking for a good deal, their happy-hour food and great cocktails are not to be missed.
3. SUYO Modern Peruvian

Step into a world where the flavors of four continents come together. That's the charm of SUYO Modern Peruvian. Located on Main Street in Vancouver, this inviting restaurant offers diners a journey of altitude cocktails, South American wines, and the unique tastes of Peru, all with a modern twist.
Peruvian cuisine is a fascinating blend that dates back to the pre-Inca era with ingredients like aji hot peppers, maize, and an incredible variety of potatoes.


Over the centuries, influences from French, Italian, African, Chinese, and Japanese cuisines have melded into what we now savor as comida Peruana. SUYO Modern Peruvian honors this rich history and brings it to life in every dish.
One can't help but be charmed by the creativity of SUYO's cocktails. Each drink comes with its own story, making each sip an adventure. Diners talk about the prawn ceviche and the crab croquettes, both of which are essential to try.


Mark your calendars for a special event! On Sunday, July 28, 2024, SUYO is opening its doors for a rare Sunday afternoon lunch to celebrate Peruvian Independence Day, also known as Fiestas Patrias Peruanas.
This is a traditional Peruvian chicken dish known for bringing people together at community gatherings, family get-togethers, and fundraisers.
4. Sushi Hil

If you're on Main Street and craving sushi, get ready for a flavour journey at Sushi Hil. This sushi spot is where culinary art meets mouth-watering taste.
Chef Hilary Nguy, the genius behind this place, has a laser focus on quality, simplicity, and flavor. Sushi Hil may be a newcomer, having opened in 2022, but it already stands out among the 500-plus sushi restaurants in Vancouver.


One of the highlights? The king salmon roll. It's a 10 out of 10 on the umami scale and introduces you to their incredible rice, which some say is among the best in the city.
If you’re looking to splurge, don't miss the chirashi royale with an uni add-on. This dish is an experience, beautifully prepared and fresh. For those who love variety, the lunch special is highly recommended. You get a lot of food, and everything is simply amazing.
Now let’s talk about some unique dishes. The Bluefin roll with chopped toro is a must-try, and so is the Harusame noodle salad dressed with yuzu.
If you’re lucky, you might get to try the limited eight-piece tasting of Nagasaki bluefin. Chef Hilary has a knack for creating dishes that are not just visually stunning but also incredibly delicious.


Besides the incredible food, Sushi Hil is also known for its generous portions and decent prices, especially given the quality of fish they serve.
5. Afuri Ramen + Dumpling


Step into a place that brings a slice of Japan right to the heart of Vancouver. That's the vibe at Afuri Ramen + Dumpling.
Located on Main Street, this restaurant offers a unique blend of tradition and innovation, showcasing authentic Japanese culinary techniques with a modern twist.
At the heart of their menu is the signature bowl of Yuzu Shio ramen. This meticulously crafted dish includes a light, delicate broth made from a reduction of local chicken, dry fish "niboshi," "katsuobushi," dry konbu seaweed, and vegetables.
These ingredients combine to create a rich umami flavor, with a refreshing hint of yuzu citrus that dances on your palate. It's like a symphony of flavors in every bite!


But it’s about more than just the food at Afuri. The restaurant embodies a philosophy inspired by the sacred Mt. Afuri in Japan, known for its pure waters and revered as a mountain of good harvest.
This philosophy of striving for excellence in every aspect—from pickling to serving—translates into a dining experience that's both honest and steadfast. Each visit feels like a journey to the heights of culinary perfection.

This attention to detail ensures that the famous ramen broth and other Japanese dishes maintain their high quality and authenticity.
For anyone seeking a taste of Tokyo with a local twist, Afuri Ramen + Dumpling is essential to visit.
6. The Acorn Restaurant

For those who crave a unique dining experience that is both sustainable and delicious, The Acorn is an essential stop on Vancouver’s Main Street.
This Michelin-recommended, award-winning restaurant is perfect for vegans, vegetarians, and even meat lovers looking for something extraordinary.
The Acorn focuses on being a vegetable-forward, locavore destination, meaning their dishes are crafted from the freshest, locally sourced ingredients.


One of the standout features is their zero-waste kitchen. The chefs at The Acorn make sure no part of the ingredient goes to waste—they use stems, skins, pits, and scraps to create various components of their inventive menu.
The cozy ambiance of The Acorn adds to the charm. With a small, intimate room and an excellent garden patio, diners can enjoy a meal that feels like a picnic in BC’s rich rain forests.


For those looking for a more curated experience, Hef's Menu is highly recommended. This multi-course tasting menu includes special dishes created by the chefs, highlighting local and seasonal ingredients at their peak.
Served family-style, it’s an opportunity to taste a variety of flavors in one sitting. The menu is gluten-free and vegan-friendly, ensuring that everyone can enjoy a meal here.
At $85 per person, with an additional $55 if you opt for the wine pairing, it’s a splurge that promises a memorable culinary adventure.
7. Ignite Pizzeria Mount Pleasant


Visit Ignite Pizzeria Mount Pleasant on Main Street!
With a decade of culinary expertise under their belt, they’ve been serving up traditional, stone-fired pizza in a sleek, modern setting since 2017.
At Ignite Pizzeria, they believe in providing options for everyone. And it’s more than just pizza! They offer a variety of tasty sides like fresh salads and crispy garlic bread.
For dessert lovers, they have personal or pint-sized gelato and the ever-delightful sweet baklava. Talk about a full meal deal!


Feeling thirsty? They have a range of cold drinks, including pop, premium pop, and even a modest selection of beer and wine. Perfect for washing down those delectable slices!
One of the standout features of Ignite Pizzeria is their ability to serve groups ranging from 5 to 500 people.


With a mix of traditional and creative toppings, you can either go classic or adventurous. Their menu offers full pies and single slices, making it easy to try a bit of everything.
The modern, industrial interiors provide a cool backdrop for your dining experience. And if you’re looking to unwind after a long day, their happy-hour food specials are definitely worth checking out.
8. Published on Main

For those who crave a blend of innovation and tradition, Published on Main is a prime destination. This upscale restaurant offers a delightful mix of innovative, carefully sourced cuisine in a retro-chic setting that's as inviting as it is stylish.
The menu at Published on Main is a culinary journey, influenced by the local habitat with a nod to global culinary playgrounds.
The focus here is on local and sustainable ingredients, supporting beloved local farms and producers.
Each season brings a new array of dishes, thanks to the chefs' passion for foraging and their experience in some of Europe's top restaurants.


The wine program is another highlight. It emphasizes low intervention, organic, biodynamic, and natural winemaking. The wine list is a living document, constantly evolving to offer new discoveries.
These wines are carefully chosen to complement the diverse flavors crafted by the talented culinary team.
At the heart of the bar program are two principles: a relentless pursuit of innovation and a light-hearted approach. This philosophy is evident in their cocktails, which balance elegance and whimsy.
The bar team, deeply passionate and skilled, collaborates with local producers to introduce guests to niche brands, making each visit a journey of continuous discovery.


The restaurant's design is equally thoughtful. Inspired by traditional English coffeehouses, the space is divided into two distinct areas.
The front 'solarium' features pale green tones, natural cane, and a suspended plant canopy for a light, casual atmosphere.
The rear dining room, with its dark tones and traditional panelling, offers a more intimate setting for evening service.

9. Lila Restaurant

Dining at a place that marries the sophistication of Vancouver’s Vij's with a fresh twist on Indian cuisine is a delight.
That’s exactly what Lila Restaurant offers on Main Street. Ideal for food enthusiasts who appreciate both tradition and innovation, Lila brings a new flavor to Vancouver’s culinary scene.


The menu is a celebration of modern, sustainable Indian fare. Each dish is crafted using fresh, local, and seasonal ingredients, ensuring every bite is both flavorful and eco-friendly.
The selection includes smaller share plates and larger dishes, making it easy to sample a variety of flavors. This communal style of dining enhances the experience, encouraging guests to share and enjoy a multitude of tastes together.


Standout dishes include Black chickpea and zucchini cakes in coconut curry with Basmati rice, Paneer “truffles” in mustard seed curry, and Pacific prawns in coconut, green onion, and ginger curry.
These dishes not only showcase the restaurant’s commitment to sustainability but also its dedication to delivering robust and exciting flavors.
To complement the food, Lila offers a curated selection of natural wines, beer, and cocktails, each designed to bring people together.
10. Chickpea Restaurant

At first glance, Chickpea Restaurant might seem like just another spot for hummus lovers, but it's so much more than that.
Established from a simple desire to offer Vancouver an authentic Middle Eastern experience, this eatery has blossomed into a beloved culinary gem on Main Street.
It all began with Chef Itamar Shani's dedication to perfecting hummus, made from a delightful mix of chickpeas, tahini, olive oil, and spices.
But once he started experimenting, the menu expanded rapidly, incorporating a wide variety of dishes inspired by the rich, layered flavors of the Middle East.


The journey of Chickpea Restaurant is quite fascinating. What started as a humble food truck in downtown Vancouver quickly gained popularity among tourists and the local business crowd. Within a year, they had opened their cosy storefront in the lively Riley Park neighborhood.
This all-vegan establishment not only serves delicious plant-based food but also emphasizes community involvement and environmental awareness.
They use wholesome vegan ingredients prepared with love, aiming to nourish people while maintaining a minimal footprint on our planet.


Now, let’s talk about the food! The menu here is entirely vegan and offers a variety of choices that will leave your taste buds dancing. From the vegan steak that’s surprisingly amazing to the oyster mushroom burger, every dish bursts with flavor.
Don’t miss out on their unique chickpea fries, the hearty eggplant platter, and the flavorful schnitzel hummus platter and wrap.
With options like all-you-can-eat and outdoor seating, Chickpea Restaurant is a must-visit for anyone looking to explore vegan cuisine in Vancouver.
To Sum It All Up
And there you have it, folks! These are the Top 10 Places to Eat on Main Street in Vancouver for 2024. From the rich flavors at Zarak by Afghan Kitchen to the fresh and zesty dishes at Chickpea Restaurant, you'll find a variety of delicious options. We picked these spots because they offer a diverse range of cuisines that highlight the lively food scene on Main Street.
These eateries were chosen for their unique flavors, quality ingredients, and welcoming atmospheres. They each bring something special to the table, making Main Street a true food lover's paradise.
For more exciting ideas on what to do in your city, visit ActiviFinder Vancouver. Happy eating!