Batter Up! Vancouver's 8 Best Fish and Chips Restaurants
Fish and chips is a classic British dish that has become popular all over the world, and Vancouver is no exception.
With its diverse and thriving food culture, Vancouver is home to some of the best fish and chips restaurants in the world. Whether you're looking for a traditional fish and chips experience or a more modern take on the dish, there's something for everyone in this beautiful coastal city.
From casual seafood cafes to upscale restaurants, Vancouver's fish and chips scene has something for everyone. Whether you're in the mood for sustainably sourced seafood or a classic battered cod, you'll find it here. With its abundance of fresh seafood and passionate food community, it's no wonder that Vancouver is a hub for fish and chips lovers.
Go Fish is a casual seafood shack located close to Granville Island and English Bay. It is a great place for seafood lovers who want to enjoy their fish and chips with a view of the ocean and the fresh, salty air.
Go Fish is a is considered one of the best spots for fish and chips by locals and tourists, especially for those who have been biking along the science world trail. The restaurant serves up the freshest fish possible and the presentation of the fish and chips on a bamboo steamer basket is unique and aesthetically pleasing. The tar tar sauce is a crowd-pleaser and the crispy skin of the fish is a standout.
In addition to the classic fish and chips, Go Fish also offers tacones which are incredibly popular and known for their delicious flavor. The cod is a must-try and comes with coleslaw as a side, making it a satisfying and well-rounded meal.
The Fish Counter
The Fish Counter is a unique dining experience located on Main Street. This seafood market and fish and chips counter offers fresh and responsibly sourced seafood in Vancouver. After visiting the Exotic World Museum, visitors can enjoy a meal at this restaurant, known for its delicious fried halibut, crab cakes, and cod fish and chips.
In addition to its delicious seafood, The Fish Counter also offers a range of drinks, including tasty beer and fresh lemonade or coffee. The restaurant's fruitcake is also a popular dessert option.
One of the best things about The Fish Counter is its commitment to sustainability and responsible sourcing. This place usually serves up Pacific cod, Lingcod, Wild Salmon and Halibut. And if you can't have gluten, don't worry 'bout a thing, they can make any of it gluten-free for ya!
The Fish Counter is known for its great service and friendly staff, who are always ready to help visitors with any questions or requests. The prices are reasonable and the atmosphere is spectacular, with beautiful decor that adds to the overall dining experience.
Pajo's, the renowned fish and chips chain in Vancouver, has been serving up one of the freshest and tastiest seafood for over 36 years. With four beautiful locations, each set up in remote and picturesque destinations, Pajo's has become a staple for locals and visitors alike. The Pacific Wild Cod and Halibut served up in its signature tempura-style batter is what sets Pajo's apart from other fish and chip restaurants.
Customers love the light, crispy batter and the fresh, mild-tasting fish that melts in your mouth. The thick-cut fries are served in a traditional newspaper cone and the coleslaw, with raisins and sunflower seeds, is both interesting and delicious. The views at the Steveston Wharf location are breathtaking and the service is always enthusiastic.
Pajo's is more than just a restaurant, it's an experience. Diners can enjoy a great meal while taking in the stunning surroundings and breathing in the salty air. Whether you're a local or a visitor, Pajo's is the place to go for an authentic fish and chip experience in Vancouver. With its combination of fresh seafood, crispy batter, and picturesque locations, it's no wonder why Pajo's has become one of the most popular fish and chip chains in the city.
The Vancouver Fish Company
The Vancouver Fish Company is a high-end restaurant located on the historic Granville Island. With its focus on seafood, the restaurant offers some of the best fish and chips in the city. In 2022, the restaurant was awarded the best seafood and best fish and chips in Vancouver. The restaurant is owned by Stephen Duyzer and is known for its use of Granville Island Honey Lager in its batter, which gives the fish a unique and delicious flavor.
The menu at The Vancouver Fish Company features a variety of seafood dishes, and one of their signature dishes is the Halibut Fish ’n’ Chips. This dish features a piece of halibut, battered in Granville Island Honey Lager and served with cabbage & carrot slaw, tartar sauce, and a lemon wedge. The price of this dish is $22, making it a bit on the higher side, but the quality and taste of the fish definetly makes it worth it.
The restaurant itself is beautifully designed and offers a comfortable atmosphere for diners to enjoy their meal. With its focus on using local ingredients and providing exceptional customer service, it is no surprise that this restaurant has won awards and is highly regarded by locals.
C-Lovers Fish and Chips
C-Lovers Fish and Chips is a popular chain of fish and chips restaurants in Vancouver and its surroundings. With over 30 years of experience, C-Lovers has become a trusted name in the area for its delicious and high-quality food. This chain is all about using the freshest ingredients they can get their hands on. They take pride in using Alaskan Halibut that's been hand-selected, also use locally grown kennebec potatoes, which are peeled and hand-chipped in-house.
The chain's dedication to sustainable seafood is evident in their partnership with the Vancouver Aquarium Ocean Wise program. C-Lovers is doing their part to preserve our oceans for generations to come by making responsible choices when it comes to selecting their seafood options.
C-Lovers offers its customers a modern, family-friendly atmosphere, with a menu that appeals to a variety of diners, from friends and family to local business professionals. In addition to its delicious fish and chips, C-Lovers is known for its exceptional down-to-earth service and prices that offer exceptional value to its guests.
If you're looking for some of the best fish and chips in or around Vancouver, C-Lovers is definitely worth checking out.
Moby Dick is a family-owned and operated seafood restaurant that has been serving the White Rock community in Vancouver since 1975. Known for its signature fish and chips, Moby Dick has become a local favorite for its generous portions and high-quality seafood offerings.
The restaurant offers a unique atmosphere, decorated with whale memorabilia and suspended fish nets that create a deep underwater world for diners. The heated outdoor nautical patio is a perfect spot to enjoy a meal during a sunny day.
It's known for its award-winning fish and chips, with the fish having a silky taste and texture. The portions are generous and prices are reasonable. In addition to the famous fish and chips, Moby Dick also serves seafood platters, burgers, chicken breast entrees, salads, and other menu items that cater to a wide range of palates. The prices are reasonable and the staff is friendly and welcoming. The restaurant is open daily from 11:30 am to 7:00 pm and offers both dine-in and take-out options.
Fish Café is a family-owned restaurant that prides itself on serving up fresh and delicious seafood. With a menu that includes options like deep-fried fish, grilled fish, and blackened fish, there is something for everyone.
The fish is of high quality and the portions are generous, making Fish Cafe a great value for those who want to enjoy a delicious meal without breaking the bank. In addition to the fish and chips, the menu includes options like salmon, halibut, mahi mahi, and prawns, as well as rice and home-style fries.
The restaurant has a small, quaint atmosphere with a few outdoor tables, perfect for enjoying a relaxed meal. The blackboard menu features only the freshest options and the limited wine list, draft and bottled beers complement the seafood offerings.
With friendly service and a focus on home-style cooking, Fish Cafe is a great option for those looking for a delicious and affordable seafood meal in Kerrisdale.
Dave's Fish & Chips
Dave's Fish & Chips is a well-known seafood restaurant in Vancouver, located in the heart of Steveston, BC. It has been serving the community for over 30 years, since 1978, and has established itself as the original and best fish and chips restaurant in the area. The restaurant offers a wide range of seafood options, including salmon, halibut, cod, and shrimp, all cooked to perfection for your enjoyment.
Dave's Fish & Chips is known for its exceptional food, great prices, and friendly staff. The fish and chips served here are some of the best in the city, with a crispy batter that encases a perfectly cooked piece of fish. The portions are generous, and the prices are affordable, making it a popular spot for locals and tourists alike.
In addition to their delicious food, Dave's Fish & Chips also offers alcoholic beverages with a food takeout order, making it a great place to enjoy a meal and a drink. The restaurant has a cozy, inviting atmosphere, and the staff are always ready to welcome you with a smile.