Kids Cooking Classes & CampsLittle Cooks Club

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Kids Cooking Classes & Camps
Bucket List
Ages 3-13
Classes & Camps
Culinary Skills
Hands-on learning
Global Cuisine
Diverse flavors
Healthy Eating
Nutrition focus
Summer Camps
Weeklong sessions
Certified Teacher
Expert-led sessions
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Description

Little Cooks Club is a home-based organization in North Vancouver offering certified teacher-led Kids Cooking Classes & Camps for kids ages 3-13. They build the foundation for children to discover the joy of cooking and ignite a lifelong passion for food.

Kids Will Learn

  • Cooking & Baking Basics: Little Cooks Club introduces children to the wonderful world of cooking and baking through hands-on educational sessions. Kids learn essential culinary skills while having fun, making the process enjoyable and engaging.
  • Cuisine Exploration: Children expand their culinary horizons with classes featuring diverse recipes and flavors from around the world. These sessions take young chefs on a flavorful journey, exposing them to various cultures and tastes.
  • Food Education: Empowering children to make nourishing food choices and develop a positive relationship with food is a key focus. Classes emphasize tasty yet wholesome recipes, helping kids understand the importance of healthy eating.

Summer Camps & Classes

Cooking Camps

Running Monday to Friday from 9am to 12pm, these camps teach essential culinary skills through various fun activities and interactive lessons. Campers explore different ingredients and flavors, master techniques like chopping, mixing, and baking, and gain kitchen confidence while creating delicious dishes.

  1. Sprout Chefs (ages 3-5) Young children are introduced to the basics of cooking in a playful and nurturing environment.
  2. Culinary Creators (ages 6-10) Kids in this age group delve deeper into cooking techniques, exploring more complex recipes and flavors.
  3. Masterchef Juniors (ages 11-13) Older kids tackle advanced culinary skills, learning to create impressive dishes and understanding the nuances of different cuisines.

Cooking Classes

Two-hour classes showcase fun and creative foods while introducing basic culinary skills such as reading recipes, measuring, and ingredient selection. These sessions are designed to boost confidence in the kitchen and foster a love of cooking.

  • Sprout Chefs (ages 3-5) Engaging and playful classes tailored for the youngest chefs.
  • Culinary Creators (ages 6-10) Interactive classes that help kids build on their culinary knowledge and skills.
  • Masterchef Juniors (ages 11-13) Advanced classes that challenge older kids to refine their cooking techniques and expand their culinary repertoire.

About Them

Their mission is to build the foundation for kids to discover the joy of cooking and ignite a lifelong passion for food. Classes and camps at Little Cooks Club are led by Jessica, an experienced and passionate B.C certified foods teacher and mom of 2. She creates a safe and supportive home-based environment where children can explore their creativity, learn essential cooking skills, and discover the joy of preparing delicious meals and snacks from scratch.

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Location

Little Cooks Club
Little Cooks Club
2939 Dollarton Hwy
North Vancouver, V7H 1B1
Little Cooks Club
Little Cooks Club
2939 Dollarton Hwy
North Vancouver, V7H 1B1
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