Bread Making ClassesSidewalk Citizen Bakery
Indulge in the art of Bread Classes at Sidewalk Citizen Bakery, where the mastery of crust and crumb takes center stage. Led by head baker Chloe Lomas, participants delve into the world of sourdough, the pinnacle of bread baking. From cultivating a ‘mother’ starter to crafting organic, crusty bread, this experience promises a journey into the heart of this timeless culinary skill.
In these classes, attendees learn the intricacies of kneading, shaping, and the nuances of sourdough, empowering them to recreate these artisanal delights at home. The session includes wine (or a non-alcoholic beverage), delectable snacks, a pizza dinner, and a voucher to savor a drink at Park by Sidewalk, their adjacent restaurant.
- Venue: Sidewalk Citizen Bakery, Simmons building
- Timing: 5:30 PM to approximately 8:00 PM
- Flour Base: Red fife flour for all sourdough-based classes
Explore Sidewalk Citizen Bakery's catering menu. Whether it's a corporate lunch, a casual coffee break, or a joyous baby shower, their diverse catering options bring the bakery's excellence to your event.
Dine-In and Enjoy
Beyond classes, immerse yourself in Sidewalk Citizen Bakery's inviting ambiance. Delight in breakfast or lunch, relishing their delectable offerings while surrounded by the aroma of freshly baked bread. It’s an experience that extends beyond classes, allowing patrons to savor the goodness any time of day.